| 13. Cashew Nut ( LUNCH ) | $13.99 | |
| Stir-friend chicken with cashew nut,onion,dried chili,bell peppers,and carrot. | ||
| 3. Fried Tofu (8) | $7.95 | |
| Deep-fried tofu, served with baan Thai sweet & sour sauce with crushed peanuts. | ||
| 4. Fried Wonton (7) | $7.95 | |
| Wonton skin stuffed with chicken, deep fried, Served with Baan Thai sweet & sour sauce. | ||
| 6. Shrimp Cake (3) | $14.95 | |
| Deep-fried season shrimp patties, served with baan thai sweet & sour sauce. | ||
| 8. Royal Shrimp (4) | $12.95 | |
| Shrimps wrapped in wonton skin, battered and deep-fried. Served with Baan Thai sweet and sour sauce. | ||
18. Larb
|
$16.50 | |
| Ground pork or chicken with red onion, rice powder, lime juice, chili, and cilantro served with side of cabbage | ||
19. Yum Woon Sen
|
$16.50 | |
| Glass noodle mixed with red onion, ground pork, and spicy chili paste dressing | ||
20. Papaya Salad
|
$14.95 | |
| Shredded fresh young papaya, tomatoes, green beans, peanut, dried shrimp, lime juice, and fresh chili. Served with cabbage. (add catfish $5.00 Extra) | ||
| 21. House Salad | $16.95 | |
| Shredded chicken, eggs, lettuce, tomatoes, onions and cucumber. Topped with Baan Thai peanut dressing. | ||
22. Beef Salad
|
$16.95 | |
| Sliced grilled beef mixed with crispy lettuce, tomatoes, onions, cucumber, cilantro and spicy garlic lime dressing. | ||
10. Seafood Soup
|
$14.95 | |
| Shrimps, squid, mussels, fish, scallop, mushroom, lemongrass, lime juice and fresh chili. (Smal $14.95| Large $23.95) | ||
11. Tom Yum Kung
|
$14.25 | |
| Shrimps, lemongrass, lime juice, fresh chili, mushroom and chili paste. (Small $14.25 | Large $19.95 ) | ||
12. Tom Yum Kai
|
$14.25 | |
| Chicken, lemongrass, lime juice, fresh chili, mushroom, and chili paste. (Small $14.25| Large $18.95) | ||
13. Tom Kha Seafood Soup
|
$14.95 | |
| Coconut milk soup, shrimps, squid, mussels, fish, scallops, crab, mushroom, lemongrass, lime juice, fresh chili, and chili paste. (Small $14.95 | Large $23.95) | ||
14. Tom Kha Kung
|
$14.25 | |
| Coconut milk soup with shrimp, mushroom, lemongrass, lime juice, fresh chili, and chili paste. (Small $14.25| Large $19.95) | ||
15. Tom Kha Kai
|
$14.25 | |
| Coconut milk soup with chicken, mushroom, lemongrass, lime juice, fresh chili, and chili paste. (Small $14.25| Large $18.95) | ||
| 16. Vegetable Soup | $12.95 | |
| Mixed vegetable in delicious house broth. Chicken or vegetable. (Small $12.95| Large $17.95) | ||
45. Cashew Chicken (A La Carte)
|
$17.95 | |
| Stir-fried chicken with cashew nut, onions, dried chili, bell peppers and carrot. | ||
| 46. Sweet &Sour (A La Carte) | $17.95 | |
| Sweet and sour tangy pineapple along with bell peppers, onions, tomatoes and cucumbers. | ||
50. Pad Ka Paow (A La Carte)
|
$17.95 | |
| Ground chicken, pork or beef sauteed with garlic, hot basil, and fresh chili. Can be cooked to order for vegetarian. | ||
| 51. Crispy Pork with Chinese Broccoli (A La Carte) | $17.95 | |
| Crispy pork sauteed with oyster sauce and garlic. | ||
| 52. Orange Chicken (A La Carte) | $17.95 | |
| Deep-fried chicken or mushroom with Chinese style orange sauce. | ||
| 53. Teriyaki (A La Carte) | $17.95 | |
| Slices of beef, chicken or pork on top of carrot, celery, broccoli and cabbage | ||
54. Garlic & Pepper (A La Carte)
|
$17.95 | |
| Stir-fried garlic and ground peppers. Can be cooked to order for vegetarian. | ||
| 55. Pad Woon Sen (A La Carte) | $17.95 | |
| Stir-fried bean thread with green onion, tomatoes, carrot and egg. | ||
| 56. Thai Omelet (A La Carte) | $17.95 | |
| Omelet with choice of ground pork, ground chicken or plain. (shrimp, fish or crab add $2.00). | ||
61. Fish Curry
|
$21.95 | |
| Fresh or deep-fried fish filet sauteed in a spicy curry paste with fresh chili and basil leaves. | ||
| 62. Fried Fish with Green Apple Salad | $21.95 | |
| Deep fried fish filet, served with green apple salad in homemade sauce | ||
| 24. Pad Thai | $16.75 | |
| Chicken, rice noodles stir-fried with egg, green onion and bean sprout. Served with crushed peanut. (Shrimp Add $2.00 Extra) | ||
| 25. Pad See Ew | $16.75 | |
| Slices of chicken, beef, or pork pan-fried with flat rice noodles, egg, Chinese broccoli or broccoli (Shrimp add $2.00 Extra) | ||
| 26. Chow Mein | $16.75 | |
| Chinese chow mein noodles pan-fried with chicken, pork or beef with mixed vegetables. | ||
27. Pad Kee Mao
|
$16.75 | |
| Ground chicken, beef or pork pan-fried with flat rice noodles, fresh chili, bell peppers, onion and Thai basil leaves. | ||
| 28. Kai Kua | $16.75 | |
| Slices of chicken pan-fried with flat rice noodles, egg, green onion and bean sprouts. | ||
31. Panang Curry
|
$20.95 | |
| Sliced of beef, chicken, or pork stewed in red curry with fresh chili and creamy coconut milk. Shrimp add $2.00 Come with steamed jasmine rice 16 oz. | ||
32. Green Curry
|
$20.95 | |
| Chicken, beef, or pork cooked with bamboo shoots, fresh chili, basil leaves and coconut milk in home-style Thai green curry. Shrimp add $2.00 Extra Come with steamed jasmine rice 16 oz. | ||
33. Yellow Curry
|
$20.95 | |
| Chicken, pork, or beef cooked with yellow curry paste, coconut milk carrot, onion, and potatoes. (Shrimp add $2.00) Come with steamed jasmine rice 16 oz. | ||
| 34. Kang Som Cha-Om | $24.95 | |
| Choice of shrimp or fish a homemade spicy curry paste with tamarind juice and cha-om (Acacia pennata) Come with steamed jasmine rice 16 oz. | ||
| 35. House Fried Rice | $16.75 | |
| Fried rice with onions, egg with choice of chicken, pork, beef, tofu or shrimps (shrimp add $2.00). | ||
37. Spicy Fried Rice
|
$16.75 | |
| Choice of chicken, pork, beef, tofu pan-fried with onion, chili and bell peppers. (shrimp add $2.00). | ||
38. Pad Ka Paow Over Rice
|
$16.75 | |
| Choice of ground pork, chicken or beef stir-fried with rice, chili and basil leaves. (Fried egg add $2 Extra) | ||
| 39. Pineapple Fried Rice | $17.50 | |
| Choice of chicken, pork, beef or tofu, pan-fried with egg, pineapple, onions and yellow curry powder. Topped with cashew nut. | ||
| 40. Crab Fried Rice | $17.50 | |
| Crab meat pan-fried with rice, egg and onions. | ||
| 41. Combination Fried Rice | $18.75 | |
| Pan-fried combination of chicken, beef, pork and shrimps with onion and egg. | ||
| 42. Seafood Fried Rice | $23.95 | |
| Pan-fried rice with shrimps, squid, mussels, fish, scallops, egg and onions. | ||
| 43. Shrimp Paste Rice | $17.50 | |
| Fried rice with shrimp paste, topped with stir-fried sweet pork, dried shrimp, red onion, fresh chili, green apple and lime. | ||
| FRUIT SMOOTHIE | $5.50 | |
| Choice Flavor BOBA is 0.50 cent Extra | ||
| Soda | $2.50 | |
| Coke, diet coke, sprite. | ||
| Bottled Water (Fiji) | $3.95 | |
| Fiji. | ||
| Regular Iced Tea | $3.95 | |
| Iced Green Tea | $3.95 | |
| Perrier | $3.95 | |
| Lemonade | $3.95 | |
| Thai Tea | $3.95 | |
| Add boba $0.50. | ||
| Thai Coffee | $3.95 | |
| Add boba $0.50. | ||
2. Pad Ka Pow (Hot Basil) (Dinner)
|
$18.99 | |
| Served with steamed rice, salad, and choices of appetizers | ||
| 3. Broccoli with Oyster Sauce (Dinner) | $18.99 | |
| Served with steamed rice, salad, and choices of appetizers | ||
| 13. Cashew Nut (Dinner) | $18.99 | |
| Stir-fried chicken with cashew nut, onion, dried chili, bell peppers, and carrot. Served with steamed rice, salad, and choices of appetizers | ||
| 15. Pad See Ew ( Dinner) | $18.99 | |
| Flat rice noodles, egg, Chinese broccoli ( or broccoli). Served salad and choices of appetizers (No Steamed Rice) | ||
| 16. Chow Mein (Dinner) | $18.99 | |
| Chow mein noodles pan-fried with mixed vegetables Served salad and choices of appetizers (No Steamed Rice) | ||
| 17. Kai Kua (Dinner) | $18.99 | |
| Flat rice noodles, egg, green onion and bean sprouts. Served salad and choices of appetizers (No Steamed Rice) | ||
| 18. Pad Kee Mao (Dinner) | $18.99 | |
| Flat rice noodles, fresh chili, bell peppers, onion, and Thai basil leaves. Served salad and choices of appetizers (No Steamed Rice) | ||